Essentials of Classic Italian Cooking 30th Anniver Amy Astley New York Times Readers' Pick:

New York Times Readers' Pick: Top 100 Books of the 21st Century - An Oprah's Book Club Selection - An Instant New York Times Bestseller - An Instant Wall Street Journal Bestseller - A #1 Washington Post Bestseller - A New York Times Ten Best Books of the Year

Don't let the weather rain on your parade

and at last demand a reckoning with the way the world of privilege looks at a woman like Ning

0oz (255g)

But more than just a collection of recipes

Essentials of Classic Italian Cooking 30th Anniver Amy Astley New York Times Readers' Pick:One of the most beloved cookbooks of all time, from the Queen of Italian Cooking (Chicago Tribune). A timeless collection of classic Italian recipes from Basil Bruschetta to the only tomato sauce you'll ever need (the secret ingredient: butter) beautifully illustrated and featuring new forewords by Lidia Bastianich and Victor Hazan If this were the only cookbook you owned, neither you nor those you cooked for would ever get bored. Nigella Lawson