Lost In A Field Frolic Pet Nat Sparkling Pink Wine 750ml (9.5%) Romania resulting in a hazy

resulting in a hazy

overturning old expectations of his homeland's wine

The time spent on the fruit has created a cohesive and complex beer

The grapes undergo two weeks of skin maceration before being pressed and spontaneously fermented with indigenous yeasts

bursting with primary fruit flavours of strawberry and pomegranate

Lost In A Field Frolic Pet Nat Sparkling Pink Wine 750ml (9.5%) Romania resulting in a hazy59% Reichensteiner, 39% Madeleine Angevine, and 2% Cabernet Cortis from Kent and Herefordshire, England. Strawberry red cherry fennel foaming The red skinned Cabernet Cortis was macerated for two days in a closed vessel before being pressed and co fermented with the white grapes in stainless steel using wild yeasts. Racked off its gross lees to prevent any gushing when opened, this gossamer light sparkler completes its fermentation directly in the