Antoine Jobard, Bourgogne Blanc other_regions Mossy aromas plus baked cherry

Mossy aromas plus baked cherry and a touch of graphite – lovely classic claret aromas without any hint of austerity – this is generous

(87-89)/2015+

This is quite simply terrific

"We finished the harvest at the end of September

and hazelnuts

Antoine Jobard, Bourgogne Blanc other_regions Mossy aromas plus baked cherry(from Sous la Velle, En lOrmeau and La Monatine). Here too the nose is super fresh though with a different aromatic profile of apple, pear and lemon rind. The energetic and well detailed flavors possess a really lovely texture for a wine of this level, all wrapped in a lingering and saline inflected finish. This is an excellent Bourgogne. (87 89) 2022+