A Guide to Food Quality Assurance by John Sumner current affairs illustrated double title page

illustrated double title page

enters his life

for its first subject is 'mates'

But Thirlbeck broods on other secrets - ancient scandals and curses whose existence has haunted a noble birthright through the centuries

fourth edition

A Guide to Food Quality Assurance by John Sumner current affairs illustrated double title pageA Guide to Food Quality Assurance by John Sumner M&S Food Consultants, Barton College of TAFE, 1995, ISBN 0644429003, large format spiral bound paperback Very Good Condition, a little edge and shelf wear, a little rubbing and bumping to edges and corners, no inscriptions, small asterix in blue ink alongside some contents listings (see photographs) This book has been prepared for people who either work in food operations or are students of food