Trapet Pere et Fils, 1859 other_regions_italy warm earth and a subtle

warm earth and a subtle stoniness that transfer over to the dense

I would make the same observation here that this should benefit from at least some forbearance as it’s quite Cistercian-like today

almost over ripe black fruit aromas cut with background nuances of earth

A broad range of floral elements suffuses subtly spiced aromas of plum

I very much like the mouth feel and this is both classy and stylish

Trapet Pere et Fils, 1859 other_regions_italy warm earth and a subtle(from En Dere and Champerrier Dessus). A top note of herbal tea floats above the ripe aromas of various red berries along with plenty of floral and soft earth wisps. There is fine volume to the concentrated and quite serious medium weight flavors that coat the palate on the youthfully austere, firm and lingering finale. This is an excellent Gevrey villages and worth your interest.