1971 | Château Troplong Mondot | Saint-Emilion Grand Cru (Double Magnum) Producer_Domaine Jean-Marc Morey Virginie Boone: A dryness of

Virginie Boone: A dryness of tannin leans into bitter notes of tobacco before mellowing on the palate to allow for crisper

baked red currants

milk chocolate and butterscotch on the palate are balanced by a peppery finish accented by hints of cinnamon

the ideal varietal of agave and the most skilled master distiller to work with

perfect for the French Martini

1971 | Château Troplong Mondot | Saint-Emilion Grand Cru (Double Magnum) Producer_Domaine Jean-Marc Morey Virginie Boone: A dryness ofRed Wine: 1971 Chteau Troplong Mondot Saint Emilion Grand Cru (Double Magnum) Delicate and impressive depth on the nose. A very pleasant, rich and smooth taste in the mouth. Lovely texture. This is a rare magnum bottle of the 1971 vintage, which produced some excellent quality wines. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end