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Pulse arcade — neon hairlines and corner brackets frame the playfield brief.
Maker's Mark 46 takes its signature wheat bourbon and finishes it in barrels containing heavily seared French oak staves
Proof 119
Each barrel is aged between 8-10 years before being selected by Master Distillers Jimmy and Eddie Russell
spring flowers
Barrel 316465
Stave & Bean • Medium Roast | Coffee rum Maker's Mark 46 takes itsStave & Bean is a Kentucky company that ages coffee beans roasted by Quills Coffee in barrels that previously contained bourbon, rum and other spirits. John Wadell, Single Barrel Curator at Kentucky Peerless Distilling, is one of the masterminds behind the brand. The guy knows barrels. He also hand selects the coffee beans and, based on taste, matches them with barrels that accentuate their natural flavor profile. For those in the know, it's whiskey