Wine doesn t get any better
I suspect that the mildly chunky tannins will eventually give way to something more reflective of the natural refinement of a classic RSV
There is ample structure here as well though it’s largely buffered by all of the mid-palate extract and I particularly like the depth
The palate shows great balance
the use of French oak has become more measured and the Barolos are now among the elite wines of the region in virtually every vintage
Colgin, IX Estate Size:3x750ml Wine doesn t get any(69% cabernet sauvignon, 13% merlot, 11% cabernet franc and 7% petit verdot), Saturated ruby. Blackberry, spices and graphite on the nose. Broad and rich but also magically airy in the mouth, with compelling perfume to the dark fruit and mineral flavors. A very dark, deep, young wine with terrific finishing grip. Here, too, the substantial tannins will require at least five years of patience. Stephen Tanzer