Rosé & The Beast Ancestral 2023 PetNat & more in the making of Stockkultur

in the making of Stockkultur

completed by a slight vegetal note

Saisonal stellen wir je eine spannende Auswahl von 6 Weinen zusammen

especially in spring

while the general texture is creamy with a salty finish

Rosé & The Beast Ancestral 2023 PetNat & more in the making of StockkulturRebsorte: Barbera Alkohol: 12,5% Region: Colli Tortonesi, Piemont Winzer: Alessandro Poretti 100% Barbera harvested a little earlier to represent the juiciest and freshest side of this variety with a strong sense of place in the Basso Piemonte. Barbera naturally lends crisp acidity and a crunchy cherry fruit profile, with a leafy tone as well. Bottled during the first fermentation, the wine is disgorged the following spring. Surely not another