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roasting and grinding of the cocoa nibs to produce the cocoa mass here with a fineness of 12 microns
Cocoa nibs ready to eat
die von Natur aus nicht vorhanden sind
Der Körper wird leichter
This process brings flavors to the coffee that are not naturally present
Rohkaffee - Kolumbien - La Cristalina - entkoffeiniert (DECAF) - Gewaschen Panela roasting and grinding of thenatural decaffeination process with sugar cane. Super sweet coffee with notes of black berries and sugar cane. Low acidity and medium body. Variety: Castillo Procedure: washed Farm name: La Cristalina Bauer: Alberto and German Grajales Location: Quindio Nearest city: Quimbaya Farm size: 14 hectares Height: 1450 Main Harvest: March July Commercial Certification: Humidity: 10. 8% Cup Score: 85 Standard: EP Max. error rate: 8 35
US$ 47.95
US$ 48.95
US$ 48.95
US$ 50.95