Antonin Guyon, Corton Clos Roy other_regions I would give it a

I would give it a few more years to see where it goes

well-integrated tannin

It was vinified in various types of vessels

Clear and mineral on the palate

The tannins are firm yet beautifully integrated

Antonin Guyon, Corton Clos Roy other_regions I would give it aAs is almost always the case this is aromatically less elegant but spicier and a bit more complex as well with its reserved array of liqueur like dark berries, earth and plenty of sauvage characters. There is ample minerality suffusing the more powerful and appealingly textured flavors that also coat the mouth with dry extract while buffering the very firm but not hard tannic spine on the hugely long finish. This is most impressive and well worth